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Decimus Junius Brutus

Plebes
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Posts posted by Decimus Junius Brutus

  1. I used a Asian salty fish paste as a sub. It was really delicious. I saw the supersizers a long time ago. Loved watching them. 

     

    I recomend this recipe to anyone that like a slow cook winter special. 

  2. Hello all,

    so in the spirit of things, I went out looking for a bread recipe. Came across this https://www.romae-vitam.com/roman-bread.html

    so I gave it a go. It turned out nice but as the recipe states it doesn’t rise much if at all so it is quite dense, kinda like me!!!

    here was breakfast today. 

    Conserva and olives. Wasn’t bad but not for people that don’t like the taste of spelt. It have a very strong flavour. 

     

    Let me know now what you think. 

    3BD3B488-8498-489F-9AA4-DE5A7C6FD9F9.jpeg

  3. Hello all and greetings from Sydney Australia,

    My name is Daniel and i am absolutely fascinated with ancient Rome. my background is Italian and my family is from Calabria. I have grown up in an atmosphere of tradition. My education first began in high school where I selected ancient history as one of my courses. Since then i have fallen in love. I have been a practitioner in martial arts from a very young age also and have been a chef as well for an occupation.

     

    why does all this matter? I plan on adapting my life to a degree so experience Roman life. I plan on cooking roman dishes, practicing Roman martial arts (if there is a way to learn) and so forth. I figured this forum is a fantastic place to begin. well here we go...........

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